How's Business?
“How’s Business?” Is what almost everyone asks when they see me. I’ll share with you what I tell them. I am now in 8 brick and mortar...
What’s on your cheese?
Gluten alert: Some pre-grated cheeses contain flour. Yes, in order to keep it from sticking together, manufacturer’s coat the grated...
Why does good food cost more?
This question comes to me quite often, probably because the food that I make at Smart Cookie Baker costs more than average but also...
Read any good food labels lately?
(Republished from blog entry February 3, 2015 - C. Kollar: "What You Eat You Are") Everyone promoting diets has been telling us to “Read...
Isn’t gluten-free supposed to be good for you?
Gluten free can be the very first step into getting healthy, but beware: There’s a big trend to eat gluten-free these days. Do you know...